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Common Carp is generally a heavy-bodied fish with barbels on either side of the upper jaw.Generally, their body color varies from brassy green or yellow to golden brown or even silvery..
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Common Carp is easily recognized by a number of features. These include a gold/yellow/brown coloration, large scales, a downturned protrusible mouth, small barbels on the corners of the mouth, and a large hump on the anterior end of the long dorsal fin. Common crap has good eyesight and is sensitive to sound and disturbance in or near the water. It is a great source of many nutritionally important substances, particularly lean proteins and omega-3 fatty acids.These unsaturated acids affect positively cardiac functions and contribute to an increase in heart attack prevention.